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Detailed stories on technology startups, business and economic current affairs.
After 15 years, more than $550 million in funding and over $200 million in revenue, the cloud kitchen startup must find a way to make a profit and go public. Grover is the man Rebel has chosen for the job.

If a hall of fame is ever created to chronicle India’s startups and their inglorious achievements, Rebel Foods will be a top contender. The cloud kitchen startup has made losses for 15 years straight. Propped up entirely by venture capital money, the company has accumulated losses of over Rs 3,460 crore ($362 million, at current exchange rates) in the time it has been around. The latest numbers, released last week, point to continued misery, even if there are signs of a slight improvement.
For the fiscal year ended March 2026, consolidated revenue in operations rose 20% year-on-year to Rs 1,951.5 …
The contrasting approaches are driven by two very different strategies. One wants to capture more markets; the other is focused on discipline and profits.
The instant house help business has become the centre of focus and investment at the home services company. But another fight may be brewing in its core business.
India’s grocery and food delivery platforms are increasingly displaying misleading images of food using artificial intelligence, defeating the very purpose of buying online.