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Detailed stories on technology startups, business and economic current affairs.
The food-tech pioneer is on the brink of losing its decade-long fight for survival, laying bare the pitfalls of the cloud kitchen business.

“I think as a founder, you get hardened as you go through this journey. I stuck around and I am happy that this played out. It is not easy and I can’t ascribe logic to why I stuck around. I think I told myself, this company will only shut down when I decide to shut it down and put a lock on it. Till that day comes, I am going to show up every day.”
This was what Rashmi Daga, the founder of FreshMenu, had to say in November 2023 about bringing her company back from the brink. Nearly three …
India’s grocery and food delivery platforms are increasingly displaying misleading images of food using artificial intelligence, defeating the very purpose of buying online.
Parent AceVector is headed for a public market debut next week. As much as 97% of its revenue comes from two businesses. One is already a listed entity, the other a missed opportunity.
After 15 years, more than $550 million in funding and over $200 million in revenue, the cloud kitchen startup must find a way to make a profit and go public. Grover is the man Rebel has chosen for the job.